Nutrition and Food Supplies
1936-09 1936 1930s 33 pages : illustration Nutrition, and the Report on “Criticism and Improvement of Diets,” published by the Ministry of Health). Others aim at the optimum diet — the diet which will enable us to maintain an ideal standard of nutrition, defined by Sir...
Main Author: | Standing Joint Committee of Industrial Women's Organisations (contributor) |
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Institution: | MCR - The Modern Records Centre, University of Warwick |
Language: | English English |
Published: |
London : The Labour Party
September 1936
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Subjects: | |
Online Access: | http://hdl.handle.net/10796/2B0F63F3-6DC3-4763-BF41-412C98AF3696 http://hdl.handle.net/10796/F01989B6-5C90-47E7-A362-A788E083FC5F |
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