Nutrition and Food Supplies
1936-09 1936 1930s 33 pages : illustration not know, and it would be useful to know, whether the consumption of bread (and flour) was maintained throughout the period, whether potatoes were substituted for bread because of the substantial reduction in price, or whether potatoes were substituted for...
| Main Author: | |
|---|---|
| Institution: | MCR - The Modern Records Centre, University of Warwick |
| Language: | English English |
| Published: |
London : The Labour Party
September 1936
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/10796/0D2A69EE-B7B9-4B40-866B-80B832C70D24 http://hdl.handle.net/10796/93F47C16-A287-46B4-93DA-45B766CAEBF0 |