Nutrition and Food Supplies
1936-09 1936 1930s 33 pages : illustration NUTRITION AND FOOD SUPPLIES s. d. 1 copy 2½ post free 12 copies 1 6 100 copies 10 0 from THE LABOUR PARTY TRANSPORT HOUSE, SMITH SQUARE, LONDON, S.W.1. September, 1936. This Pamphlet was p...
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Institution: | MCR - The Modern Records Centre, University of Warwick |
Language: | English English |
Published: |
London : The Labour Party
September 1936
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Subjects: | |
Online Access: | http://hdl.handle.net/10796/B8782DC1-167A-41C1-BA1B-59B33531E1B3 http://hdl.handle.net/10796/54279337-43C1-41CD-B37C-3B5CBA036209 |
_version_ | 1771659908007067649 |
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author | Standing Joint Committee of Industrial Women's Organisations |
author_facet | Standing Joint Committee of Industrial Women's Organisations |
author_role | contributor |
description | 1936-09
1936
1930s
33 pages : illustration
NUTRITION AND FOOD SUPPLIES s. d. 1 copy 2½ post free 12 copies 1 6 100 copies 10 0 from THE LABOUR PARTY TRANSPORT HOUSE, SMITH SQUARE, LONDON, S.W.1. September, 1936. This Pamphlet was prepared by the Standing Joint Committee of Industrial Women’s Organisations, which is the Labour Party’s Advisory Committee on Women’s Questions, as a Report to the National Conference of Labour Women, Swansea, May, 1936, and was endorsed by that Conference.
127/NU/5/5/1/12 |
geographic | UK |
id | HEA-1504_bd2abc033d7f4971a74e4b186148be17 |
institution | MCR - The Modern Records Centre, University of Warwick |
is_hierarchy_title | Nutrition and Food Supplies |
language | English English |
physical | TEXT |
publishDate | September 1936 |
publisher | London : The Labour Party |
spellingShingle | Standing Joint Committee of Industrial Women's Organisations National Union of Railwaymen Cost of living, nutrition and standards of living: pamphlets, leaflets, etc. Health care Nutrition ; Poverty ; Food Supply Nutrition and Food Supplies |
title | Nutrition and Food Supplies |
topic | National Union of Railwaymen Cost of living, nutrition and standards of living: pamphlets, leaflets, etc. Health care Nutrition ; Poverty ; Food Supply |
url | http://hdl.handle.net/10796/B8782DC1-167A-41C1-BA1B-59B33531E1B3 http://hdl.handle.net/10796/54279337-43C1-41CD-B37C-3B5CBA036209 |