The feeding of children from one to five years
1942-03 1942 1940s 24 pages Breakfast. Dinner. Tea. 13. 1/3 pt. Milk Stewed Rabbit 1/3 pt. Milk Pounded Sardines on Toast Potatoes Salad Sandwiches Green Vegetable Scones: Seedless Jam Bread : Margarine Sweet Surprise Pudding 14. 1/3 pt. Milk Fish Cakes 1/3 pt. Milk Porrid...
| Institution: | MCR - The Modern Records Centre, University of Warwick |
|---|---|
| Language: | English English |
| Published: |
London : His Majesty's Stationery Office
March 1942
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10796/54E37D09-FB2D-402A-A094-1A73040670DF http://hdl.handle.net/10796/728B9AA0-0316-4769-907C-813FE30B578F |
| _version_ | 1771659908606853120 |
|---|---|
| description | 1942-03
1942
1940s
24 pages
Breakfast. Dinner. Tea. 13. 1/3 pt. Milk Stewed Rabbit 1/3 pt. Milk Pounded Sardines on Toast Potatoes Salad Sandwiches Green Vegetable Scones: Seedless Jam Bread : Margarine Sweet Surprise Pudding 14. 1/3 pt. Milk Fish Cakes 1/3 pt. Milk Porridge Baked Potatoes Salad Sandwiches Toast : Margarine Baked Carrots Rock Cakes Cress Sweet Twirls 15. 1/3 pt. Cocoa Sea Pie 1/3 pt. Milk Rusks : Margarine Potatoes Cheese and Salad Sandwiches Porridge Green Vegetable Fruit Charlotte Plain Cake 16. 1/3 pt. Milk Stoved Potatoes and Bacon 1/3 pt. Milk Scrambled Egg (1/2 egg) Salad and Yeast Extract Sandwiches Green Vegetable Toast : Margarine Chocolate Pudding Biscuits 17. 1/3 pt. Cocoa Irish Stew 1/3 pt. Milk Porridge Green Vegetables Salad Sandwiches Rusks : Margarine Bread and Butter Pudding Scones : Seedless Jam 18. 1/3 pt. Milk Bacon, Rice, and Tomato Pie (1 oz. bacon) 1/3 pt. Milk Fish and Potato Cakes (grated carrot and parsley if fish is scarce or dear) Salad and Yeast Extract Sandwiches Green Vegetable Cake Milk Pudding Bread : Margarine 19. 1/3 pt. Cocoa Braised Brisket 1/3 pt. Milk Porridge or Cereal Rusks : Margarine Potatoes Salad Sandwiches Green Vegetable Potato Scones Baked Custard 20. 1/3 pt. Milk Scotch Broth 1/3 pt. Milk Fried Bread Baked Potatoes Cheese and Salad Sandwiches Bread : Margarine Syrup Sponge Pudding Oatmeal Biscuits 21. 1/3 pt. Milk Mince and Oatmeal Pudding 1/3 pt. Milk Potato and Cheese Cakes Salad Sandwiches Potatoes Bread : Margarine Seedless Jam Bread : Margarine Green Vegetable Chocolate Blancmange 22 1/3 pt. Milk Potato, Lentil and Bacon Pie (1 oz. Bacon) 1/3 pt. Milk Scrambled Egg 1/2 egg) Cheese and Salad Sandwiches Bread : Margarine Green Vegetable Crunch Jam Roly-poly
127/NU/5/5/1/28 |
| geographic | UK |
| id | HEA-1516_e007d83622594aeba3f7e32272de9acf |
| institution | MCR - The Modern Records Centre, University of Warwick |
| is_hierarchy_title | The feeding of children from one to five years |
| language | English English |
| physical | TEXT |
| publishDate | March 1942 |
| publisher | London : His Majesty's Stationery Office |
| spellingShingle | National Union of Railwaymen Cost of living, nutrition and standards of living: pamphlets, leaflets, etc. Health care Children--Nutrition ; Child care The feeding of children from one to five years |
| title | The feeding of children from one to five years |
| topic | National Union of Railwaymen Cost of living, nutrition and standards of living: pamphlets, leaflets, etc. Health care Children--Nutrition ; Child care |
| url | http://hdl.handle.net/10796/54E37D09-FB2D-402A-A094-1A73040670DF http://hdl.handle.net/10796/728B9AA0-0316-4769-907C-813FE30B578F |