The farmer. Comprehending the most interesting objects and beneficial practices in the culture of wheat, rye, barley [...]

Bibliographic Details
Institution:International Institute of Social History
Format: TEXT
Published: Smeeton, n.d.
London :
Subjects:
Online Access:http://hdl.handle.net/10622/C30F0D04-F2C1-4804-9B69-82EEFE259667

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