210 Agriculture: Meat, milk and poultry

Bibliographic Details
Institution:Open Society Archives at Central European University
Subjects:
Online Access:http://hdl.handle.net/10891/osa:ecd86e4c-96e3-4f83-ac96-0e7f5f3f018b
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genre archiveUnit
id bulk_64D72835-CAA4-4BBB-829E-EEFE7A21A992
institution Open Society Archives at Central European University
spellingShingle 210 Agriculture: Meat, milk and poultry
title 210 Agriculture: Meat, milk and poultry
url http://hdl.handle.net/10891/osa:ecd86e4c-96e3-4f83-ac96-0e7f5f3f018b