Élelmiszervédelem II. : Ellenőrzés . Food protection II. : Monitoring

Even assuming that the food producers did everything in their power to provide preventive protection for their products, the possibility cannot be excluded that the food will becomes tainted by accident. In the laboratories there are numerous kinds of equipment to measure the contaminating effects o...

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Bibliographic Details
Main Author: Belkereskedelmi Minisztérium, Polgári Védelem Országos Parancsnokság, Sportfilm Stúdió
Other Authors: Schmidt, Attila, Fóti, Pál, Tokai, Gábor, Böjtös, Zoltán, Miskolczi, László, Plávits, Ferenc, Záriczky, Gyula, Domokos, Attila, Schnöller, Geyza
Institution:Open Society Archives at Central European University
Format: VIDEO
Language:Hungarian
Published: Polgári Védelem Országos Parancsnokság 1968
[Budapest]
Subjects:
Online Access:http://hdl.handle.net/10891/osa:4e865676-d0cd-4fe4-9708-b846377a3898

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