Suggestions for reducing the consumption of bread corn, by the substitution of other cheap, wholesome, and nourishing food . especially by means of soup establishments.;
By desire of the Society for Promoting the Comforts of the Poor.
Institution: | International Institute of Social History |
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Format: | TEXT |
Published: |
Watson,
1800.
Dublin : |
Subjects: | |
Online Access: | http://hdl.handle.net/10622/A0E8D99A-598C-453B-AE6D-6F8BA04B9B08 |
_version_ | 1771404963043344389 |
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collection | Books and Brochures on Social History from IISH Library, 1500-2013 |
dateSpan | 1800. |
description | By desire of the Society for Promoting the Comforts of the Poor. |
format | TEXT |
genre | libraryUnit |
id | bulk_985F8799-0676-4230-BD4C-3FADB6F21987 |
institution | International Institute of Social History |
publishDate | 1800. |
publisher | Watson, Dublin : |
spellingShingle | Suggestions for reducing the consumption of bread corn, by the substitution of other cheap, wholesome, and nourishing food . especially by means of soup establishments.; |
title | Suggestions for reducing the consumption of bread corn, by the substitution of other cheap, wholesome, and nourishing food . especially by means of soup establishments.; |
url | http://hdl.handle.net/10622/A0E8D99A-598C-453B-AE6D-6F8BA04B9B08 |