Suggestions for reducing the consumption of bread corn, by the substitution of other cheap, wholesome, and nourishing food . especially by means of soup establishments.;
By desire of the Society for Promoting the Comforts of the Poor.
Institution: | International Institute of Social History |
---|---|
Format: | TEXT |
Published: |
Watson,
1800.
Dublin : |
Subjects: | |
Online Access: | http://hdl.handle.net/10622/A0E8D99A-598C-453B-AE6D-6F8BA04B9B08 |
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