“…Mince it up, just cover with milk and steam it in an egg-cup for 20 minutes. When cool dab it on the face and hands with clean tufts of cotton-wool. …”

“…Since the cause of contamination remained undetected for almost a year, thousands of farmers and other consumers were exposed to PBBs through the consumption of contaminated meat, eggs, and dairy products. Although production of PBBs has been halted or severely restricted in many parts of the world, these chemicals remain of enduring concern due to their extreme persistence in the environment, their concentration in the food chain, their marked tendency to bioaccumulate in living organisms, including humans, and the potential for adverse health effects following long-term exposure to very low levels. …”

“…Bread and Butter. Scrambled Eggs. Porridge. Milk, Cocoa. Bread and Dripping. …”

“…1937 1937 1930s 24 pages : illustrations THE HEAD LOUSE A small-tooth comb should be used to free the head of lice, but it is even more important to get rid of the nits (the eggs of head lice which are glued on to the hairs). …”

“…Raw apples and other fruits help to cleanse the teeth, and you can diet your teeth by taking plenty of milk, butter, eggs, cheese and fresh vegetables, including crisp salads, and fruits. …”

“…1940-04-15 C02-0015-001 Telephone: Maida Vale 1384. Ref: EGG/ JMH. 4, Aberdare Gardens, Hampstead, London, N.W.6, 15th April, 1940. …”

“…1940-04-15 C02-0015-001 Telephone: Maida Vale 1384. Ref: EGG/ JMH. 4, Aberdare Gardens, Hampstead, London, N.W.6, 15th April, 1940. …”

“…They include milk, butter, cheese, eggs, liver, fish, meats, fruits and vegetables. …”

“…Simple economic facts as to nutrition are fully realised by farmers, who know that unless they feed their domestic animals properly they cannot expect a good yield of milk and eggs and wool and beef and mutton. The dairy farmer feeds his cows so that they get, not only a bodily maintenance ration, but in addition a milk-producing ration, which is calculated at so many pounds of food per gallon of milk. …”

“…As the amount per person available for food decreases, the purchase of milk, butter, eggs, fresh fruit 13 127/NU/5/5/1/12…”

“…Boric compounds have long been used as preservatives, and their application to-day is wide, They have been found in butter, margarine, cream, bacon, sausage, liquid eggs (and hence in spongecakes. etc,) potted meats, potted fish, meat extracts, mincemeat, etc. …”

“…It is always a good thing, therefore, to examine their heads frequently, for much bother and anxiety will be saved if the trouble is detected in its early stages and dealt with promptly. Nits are the eggs of vermin, and the trouble they cause is due to the fact that, if undisturbed, they hatch out and become vermin. …”

“…As soon as the two cells have met and joined together in the fertilised egg, any attempt at removing it or preventing its development or further growth is called abortion. …”

“…— Is it possible to get extra rations of tea and eggs for miners? A.— Extra rations should certainly be provided for miners. …”

“…” — show that housewives have a very sound idea of dietetics and know the importance, especially for children, of milk, eggs, fresh fruit and vegetables. We believe that the mothers who have taken part in our inquiry are typical of the great majority of working-class mothers, and we can only describe as impertinent and ignorant, statements by individuals with little or no knowledge of working-class conditions, that malnutrition is caused by ignorance of food values and cookery, and unwise buying on the part of housewives. …”

“…The planning of increased home production of essential health foods — milk, eggs, fruit, vegetables, dairy produce, meat, fish. 3. …”

“…On 12 quartern loaves per week the cost of the levy could buy, at present prices, 2 pints milk, 5 eggs, or 10 ozs. New Zealand butter. Potato Marketing Scheme This scheme is designed to maintain prices through a manipulation of supplies (a) by limiting the acreage under production, (b) by regulating the size of marketable potatoes, and (c) by controlling imports. …”

“…We should concentrate on developing home production of high-grade foods which are essential to health, and which are more valuable and more palatable in fresh natural condition — milk, dairy products, eggs, fruit, vegetables, meat — and should also import sufficient quantities of foodstuffs to make up deficiencies in home production. 26 127/NU/5/5/1/12…”

“…1932 1932 1930s 86 pages : illustrations EGGS AND FRUIT, ETC.— continued. Hatherleigh Church. …”

“…The system prevalent in many hospitals of patients supplying some part of it, such as butter, tea and eggs, should be abolished, and the hospital should be responsible for providing all the food needed by the patients, allowing for a greater choice than is usual at present, e.g., choice of white or brown bread. …”