The human cost of food : farmworkers' lives, labor and advocacy
"Finding fresh fruits and vegetables is as easy as going to the grocery store for most Americans -which makes it all too easy to forget that our food is cultivated, harvested, and packaged by farmworkers who labor for less pay, fewer benefits, and under more dangerous conditions than workers in...
| Main Authors: | , |
|---|---|
| Institution: | ETUI-European Trade Union Institute |
| Format: | TEXT |
| Language: | English |
| Published: |
University of Texas Press
2002
|
| Subjects: | |
| Online Access: | https://www.labourline.org/KENTIKA-19295273124910134559-The-human-cost-of-food-farmwor.htm |
