Improving the supervision in retail stores. A case study of the research and methods involved in setting up a supervisory development program for a retail food market chain. Conference outlines prep. in co-op. with S.S. Santmyers
| Institution: | International Institute of Social History |
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| Format: | TEXT |
| Published: |
Cornell University,
1952.
Ithaca : |
| Subjects: | |
| Online Access: | http://hdl.handle.net/10622/A44910DD-856A-488C-B9E0-214377F7A8BA |
| Published: | 1952. |
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