Some 60 to 65 Percent of Hungarian Pigs and Pork Products go to Russia; Details of Hungarian Pig Fattening Station
Item based on interviews conducted with defectors and immigrants in Western refugee camps and immigration offices, or Western travelers returning from stays in East European communist countries, supplemented with information collected through Radio Free Europe (RFE) correspondence with anonymous sou...
Main Author: | Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute) |
---|---|
Institution: | Open Society Archives at Central European University |
Format: | TEXT |
Language: | German |
Published: |
1951-09-06T00:00:00Z-1951-09-06T23:59:59Z
|
Subjects: | |
Online Access: | http://hdl.handle.net/10891/osa:76e00446-7461-4b76-afaf-accb690d82cd |
Similar Items
-
No Food for Pig-Fattening
by: Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute)
Published: (1952-11-06T00:00:00Z-1952-11-06T23:59:59Z) -
Pig-Wash from Factory Canteen's Insufficient for Pig-Fattening Station in Budateteny
by: Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute)
Published: (1952-04-21T00:00:00Z-1952-04-21T23:59:59Z) -
The Pig Fattening Farm in Mimon
by: Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute)
Published: (1953-11-20T00:00:00Z-1953-11-20T23:59:59Z) -
The "Retykin"-Method for Fattening Pigs
by: Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute)
Published: (1953-02-18T00:00:00Z-1953-02-18T23:59:59Z) -
Teglas Alcohol Distillery and Pig Fattening Station Working for USSR
by: Radio Free Europe/Radio Liberty Research Institute (RFE/RL Research Institute)
Published: (1952-01-14T00:00:00Z-1952-01-14T23:59:59Z)